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Presentation is something that is inherent to a chef. You must be able to present your culinary skills and talents correctly so that you will be known. When you prepare your culinary creations, it is reflected by the way you presents your menu.
 
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Creations of Uwe Faust
Uwe Faust Preview Uwe Faust
Executive Chef
The Peninsula Bangkok
Bangkok,
Thailand
Creations of Roland Fitz
Roland Fitz
Sous Chef
Princess Cruises
California,
U.S.A.
Creations of Peter Flieger
Peter Flieger
Executive Pastry Chef
The Jumeirah Beach Hotel
Dubai,
U.A.E
   
   
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