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Current Position:
EXECUTIVE CHEF
Summary :
Executive chef of the elegant Windsor Saigon Hotel in Vietnam. Truly a master of his craft,
Cesar had served several other highly reputed hospitality establishments on a global scale, with
the Ramada Hotel in Dubai, JW Marriott Hotel in Hong Kong, the Marriott Beach Resort in Curacao ... |
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Current Position:
MASTER BAKER
Summary :
Intent on achieving greater heights in terms of bakery and pastry arts, Herbert Richler is back in the kitchens of Macau as the Master Baker of Hotel Lisboa and Grand Lisboa, where he also served as Chief Baker for two years, until 2004. |
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